Budget Friendly Lal Lobia / Rajma Sandwich

Budget-Friendly Lal Lobia/Rajma Sandwich is a tasty and healthy vegetarian dish that is perfect for those on a budget. It features a filling made from boiled kidney beans (rajma), seasoned with spices, and served between two slices of bread with cheese and veggies. The dish is easy to make and perfect for a quick and satisfying meal.

Ingredient:

·        Boiling water as required

·        Tamatar (Tomatoes) 4 medium

·        Cooking oil 2 tbs

·        Lehsan (Garlic) chopped 2 cloves

·        Lal mirch powder (Red chilli powder) ½ tsp or to taste

·        Lal mirch (Red chilli) crushed ¼ tsp

·        Namak (Salt) ¼ tsp or to taste

·        Kali mirch powder (Black pepper powder) ¼ tsp

·        Mixed herbs 1 tsp

·        Tomato ketchup 3 tbs

·        Sirka (Vinegar) 1 tsp

·        Soy sauce 1 tsp

·        Lal lobia (Red kidney beans) boiled 1 Cup

·        Dahi (Yogurt) hung 1 Cup

·        Kali mirch powder (Black pepper powder) to taste

·        Namak (Salt) to taste

·        Sandwich bread as required

Method

Make cuts on tomatoes,add in boiling water & blanch for 3-4 minutes.Take out tomatoes from water & remove skinIn blender jug,add blanched tomatoes,blend to make puree & set aside.In a wok,add cooking oil,garlic & mix well.Add pureed tomatoes & mix well.Add red chilli powder,red chilli crushed,salt,black pepper powder,mixed herbs,mix well & cook for 3-4 minutes.Add tomato ketchup,vinegar,soy sauce & mix well.Add red kidney beans & mix well.Now mash coarsely with the help of masher & set aside.In a bowl,add hung yogurt,add black pepper powder,salt & whisk well.On one bread slice,add & spread prepared yogurt & red beans mixture on 2^nd bread slice.Place bread slice on another to make a sandwich & grill from both sides on a grill pan (makes 4).Cut into slices & serve prepared yogurt!